Archive | June, 2010

28 June 2010 ~ 0 Comments

BT Segment – June 15th

In case you missed me last week on Breakfast Television – here is the clip! I will try to get the dub also of today’s Daytime appearance – when I do I will post it as well!

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20 June 2010 ~ 1 Comment

Delicious Summer Spaghetti with Basil Pesto

I love tomatos – especially at this time of the year when they are abundant and beautifully fresh. This delicious summer spaghetti is so flavourful. Play with fresh herb combinations to personalize it to your liking and add a sprinkling of your favorite fresh cheese on the top. Yum! 4 – 5 garlic cloves, minced […]

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15 June 2010 ~ 32 Comments

The Basic Muffin Recipe

Today on Breakfast Television, I made muffins “5 ways in 5 minutes,” and as promised, this evening I wanted to tell you how it can be done. So, the following is a basic muffin recipe, to which many variations may be applied. Basic Dry Muffin Mix 1 1/2 cups flour (any type or combination of […]

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15 June 2010 ~ 4 Comments

Muffins: 5 Ways in 5 Minutes

Yes, it can be done! Watch the clip from today on BT Toronto! I will post the recipes a little later today…stay tuned for that!

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08 June 2010 ~ 1 Comment

Jean Pare’ Saves the Day!

I really do love Jean Pare’s cookbooks. They are the epitome of Canadian cooking, and her no-fuss approach  fits right in in the Cat Can Kitchen. I am constantly scouring garage sales for these treasured books (by now I’m sure I have at least 20 from her series.) My latest find “One Dish Meals” is […]

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04 June 2010 ~ 0 Comments

Gigi Photography

I recently had the pleasure of working with talented photographer, Gillian Gauthier of Gigi Photography. What an absolute joy it was! Gillian came to my home, and casually snapped away with her camera as I cooked and baked right here in my own kitchen. Her obvious gift with the camera made the session both enjoyable […]

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04 June 2010 ~ 2 Comments

Make Tea from your Backyard!

Today I took inspiration from the Bakopoulos sisters’ (aka: The Three Greek Sisters) blog, and made some tea from dandelion leaves. Yes, the little yellow “weeds” that we all despise in the spring, are actually an extremely easy way to get a boost of nutrients – who knew? At first, I was very skeptical about […]

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01 June 2010 ~ 1 Comment

Look at my brand new article in the June edition of I’m so proud! 🙂 I think I can officially call myself a food writer now!

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