by Catherine Robertson | Sep 12, 2011 | Soup Recipes
It’s soup weather, oh yes! Fall is almost here and the time for fresh soups is upon us! There is nothing like a hot bowl of healthy soup on a cool autumn evening. I’ve been making lots of roasted vegetables lately, so this time I decided to take my roased...
by Catherine Robertson | Sep 10, 2011 | Miscellaneous Recipes
This is the perfect season to make your own fresh basil pesto. Pesto is a versitile and delicious sauce that can be added to pastas, soups or served with fresh bread or crackers. Today at the farmers market, I bought a HUGE bunch of basil, and made four small...
