A terrific dinner was had in the company of great friends last evening – a beautiful meal catered by Lemongrass Thai Catering of Guelph – simply spectacular food! Tom Yum Soup, Pad Thai, chicken, curry potatoes…Yum!
I was so impressed, that I made a trip to the Asian grocery store today to get some special treats. [...]
Lemon Parsley Tuna Cakes
3 medium potatoes, peeled, quartered, boiled & mashed
1 small tin tuna, drained
1 small onion, minced
1 rib celery, minced
2 TBSP fresh parsley, chopped
1 TBSP fresh lemon juice
1 egg
salt and pepper
1/3 cup flour
2 TBSP oil
Combine mashed potatoes, tuna, onion, celery, parsley, lemon juice, egg, salt and pepper and mix well. Form mixture into 6-8 [...]
In case you’ve not tried it, or don’t know what it is, Mahi Mahi (also known as Dolphin Fish – it’s not really dolphin, no worries) is a firm, and delicately flavoured fish. It cooks beautifully because it holds it’s shape well.
It can be paired with a variety of spices, or done in the oven [...]
I know it’s Monday and my usual routine is to post a “Muffin Monday” recipe, but I am just not feeling too “muffiny” today, so instead, I thought I would post the recipe for the quiche I made up for dinner tonight. It was very tasty. The great thing about quiche, is that you likely [...]
Scallops have got to be my all time favorite dish! When we were on our honeymoon in Nova Scotia 6 years ago, we were delighted to have some of the nicest scallops available in the world! I recently *invented* this recipe, and found it to be very tasty!
Scallops with Garlic Butter and Parmesan Cheese
10 – [...]
I picked up a recipe card from our local grocers fish department, and made the following recipe. It was so tasty, very impressive and also very healthy. I thought it to be much like something you would get at a fancy restaurant, yet it was just as simple as can be to make at home.
Grilled [...]
Well…at least there is still cooking (as a hobby that is)
I’ve been feeling the pressure lately to do nothing but pack for our move which takes place in 3 weeks! Ack! Well, frankly my dear, this is no fun at all! Actually, in a wierd sort of way it is fun, but [...]
Here is a recipe I found on-line, and modified slightly. It was absolutely delicious, and a very authentic tasting Pad Thai. In finding the ingredients for it, I got to make a trip to the Asian Market and get a Coconut Bun as a treat!!! I took this picture of the finished [...]
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