Archive | Soup Recipes

12 September 2011 ~ 2 Comments

Roasted Red Pepper Soup

It’s soup weather, oh yes! Fall is almost here and the time for fresh soups is upon us! There is nothing like a hot bowl of healthy soup on a cool autumn evening. I’ve been making lots of roasted vegetables lately, so this time I decided to take my roased peppers and turn them into [...]

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28 March 2011 ~ 4 Comments

Delicious 5-Minute Lentil Soup

Lentils are so easy to use and so delicious. They are also really good for you.  This simple soup literally takes about 5 minutes to whip together, and then about an hour to cook. It’s completely vegeterian but just as hearty and fulling as any meat dish! Add a beautiful loaf of fresh crusty bread [...]

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14 November 2010 ~ 0 Comments

Potato, Leek & Bacon Soup

It’s definitely soup weather these days! When the warmer early fall starts to fade and the cool late fall days come along, it’s time for some easy soup recipes This one was invented in my own kitchen this morning, using what we had on hand and it was simply delicious! Potato, Leek & Bacon Soup [...]

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19 July 2010 ~ 0 Comments

Vegetarian Pho Soup

The delicious and fragrant flavours in this vegetarian soup were created from some of my favorite backyard plants – every year I enjoy my beautiful gardens where I grow parsley, rosemary, thyme, oregano, cilantro, chives, sage, lovage, garlic…etc. but this year we had a surprise plant sprout up – a pumpkin! While it has taken [...]

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01 July 2010 ~ 3 Comments

Italian Wedding Soup (my way)

Okay, so I’m not Italian, but I really LOVE Italian food! Rich pasta sauces, fresh ingredients, fabulous herbs and of course lots of garlic! These are all the makings of great recipes. So, today I wanted to make a soup, reminiscent of “Italian Wedding Soup” but in my own style. I made beautiful little meatballs, [...]

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04 January 2010 ~ 2 Comments

Chilled Carrot Ginger Soup with Orange and Cardamom

Another delicious soup, invented in the Cat Can Kitchen 4 – 5 large carrots, peeled and chopped 1 large onion, diced 3 cloves of garlic, minced 2 TBSP margarine or butter salt and pepper to taste 1/2 tsp ginger 1/4 tsp cinnamon 1/4 tsp cardamom 2 packets oxo or 2 bullion cubes enough water to [...]

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12 December 2009 ~ 0 Comments

Tortilla Soup

This recipe was sent to me by a new-found-foodie-friend in the States! It sounds delicious, and I can’t wait to try it – I’ve really not been cooking much this week (strange, I know) and largely it’s due to the fact that I am on a rather restrictive diet, which frankly is cramping my culinary [...]

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08 December 2009 ~ 2 Comments

Matzo Ball Soup

I’m always picking up cookbooks here and there – it’s just one of those things I do. At the bookstore, the cooking section is usually where I can be found (well, there or the arts and crafts section…oh ya, or the kids section!) In any case, my kitchen bookshelf is home to many wonderful cookbooks [...]

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26 November 2009 ~ 2 Comments

Bigos Recipe (Polish Stew)

I was fortunate enough to have two Polish Aunts marry into my family. Cooking was always something that they did with us when we were small. They made it so fun and exciting. I remember occasionally making pierogi with my aunt Yolanda! Yum! Her perogies were the best I’ve ever tasted, with fruit such as [...]

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09 January 2009 ~ 0 Comments

Butternut Squash Soup

Joanne’s Butternut Squash Soup 2 butternut squash, seeded, and roasted until squishy 1/2 onion, small dice 1/2 carrot, small dice 2 potatoes, small dice 1 teaspoon cumin 1 teaspoon coriander 1/8 teaspoon cinnamon 1 tetra pack veggie stock *cream, to taste 2 tablespoons brown sugar Saute until tender.  Add diced potatoes.  Saute 2 minutes.  Add [...]

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