I had a really difficult time choosing my winners this time around. For starters, the submissions were excellent! Nearly all of them sounded (and looked) absolutely delicious, and it was so hard to choose winners, so, this time what I have done, is awarded my first, second and third, and I will name some favorite […]
Wow, what a busy couple of days! I may in fact *be* Super Woman! Today (with both kids in tow) I single-handedly indexed The Cat Can Cook Book! Up until very recently, I honestly didn’t see an index as a necessity for my particular cook book, but in speaking with others in the cook book […]
Lemon Parsley Tuna Cakes 3 medium potatoes, peeled, quartered, boiled & mashed 1 small tin tuna, drained 1 small onion, minced 1 rib celery, minced 2 TBSP fresh parsley, chopped 1 TBSP fresh lemon juice 1 egg salt and pepper 1/3 cup flour 2 TBSP oil Combine mashed potatoes, tuna, onion, celery, parsley, lemon juice, […]
I just wanted to post this evening, that I’m getting some very *interesting and yummy-sounding* submissions for my recipe contest! Keep them coming – there’s one more week to go! Thanks to everyone who’s sent in a great recipe!
It’s not all that often that I post appetizer recipes, so today I thought I would post this crowd-pleasing cheese ball recipe. It’s YUMMY – and it freezes very well. If you prefer, make it into two smaller balls, and freeze one for later. Pineapple Cheese Ball 2-8 ounch packages cream cheese 8 1/2 ounces […]