Vive la France! This impressing looking breakfast is super easy to whip up in minutes! Dust with icing sugar, and treat yourself to a taste of heaven this morning!
4 eggs
1 cup milk
2 tsp vanilla extract (I use artificial)
1/2 tsp nutmeg, grated
1 TBSP sugar
6-8 slices bread
Whisk all ingredients together (except bread) and then dip bread slices into mixture to coat. Fry in a small amount of cooking oil to brown slightly on each side (2-3 minutes per side on medium heat) Sprinkle with a dusting of icing sugar, and top with berries and syrup.
I didn’t have any vanilla so I used almond extract and it turned out to be the best french toast I have ever eaten! I served it with strawberries and whipped cream 🙂
This recipe is really simple and delicious….and we have been making our French Toasts just like this from my granma’s time…I even witmake savoury toasts substituting the sugar with very finely chopped onion, finely diced and sauted mushroom or whatever I have….tastes yummy …keep putting up your wonderful easy to make recipes….